Mimi’s Plate
Weekly Specials March 13- March 16 2024
Soups
Mexican black bean & rice
Chicken vegetable
Tomato basil
Dips & Sauces
Caramelized onion dip
Roasted tomato dip
Arugula almond pesto
Homemade gala apple sauce
Entrees
Roasted chicken w/ mushrooms, artichokes, lemon, white wine
Lump crab cakes w/ tartar sauce
Pizza bianca w/ moroccan spiced lamb, lemon, butternut squash, feta, cilantro
Apricot – whiskey glazed corned beef & cabbage
Turkey meatloaf
BBq chicken tacos w/ roasted poblanos, cheddar, cilantro
Miso mustard crusted salmon over sautéed spoinach w/ black garlic
Panko parmesan crusted chicken nuggets
Individual quiches w/ ham, fontina, scallions
Chicken pot pies, Mac & cheese, beef shepherds pie
Sides & Salads
Old fashioned chicken salad
Mixed greens salad w/ butternut squash, feta, olives, cucumber
Old fashioned potato salad
Twice baked potatoes
Buttermilk coleslaw
Assorted seasonal roasted vegetables
Apple celery salad w/ buttermilk dressing
Greek orzo salad
Rice pilaf w/ lemon, leeks, peas
Desserts
Mixed berry GF oat muffins
Clover leaf sugar cookies
Apple cheddar pie bars
GF carrot cake bars
Double chocolate stout whoopee pies
Traditional Irish soda bread
Irish brown bread loaves
GF double chocolate whiskey cake
Bailey’s chocolate pudding GF
St. Patrick’s day themed vanilla cupcakes w/ vanilla bean buttercream
Chocolate layer cake w/ whipped peppermint chocolate ganache & buttercream